Description
Heated Wet 10 x ½ Pan Bain Marie Square Countertop Display - BM17SD
This heated and premium bain marie is constructed with a strong stainless steel make, ideal for restaurants or takeaway stores serving from a range of ingredients and requiring a slow cooking process. Federal Hospitality Equipment is your one stop for these premium bain maries – a highly unique unit within the catering equipment industry.
All Stainless Steel
Heated: 35 to 85°C
- Thermostat Contro
- Easy to Clean
- Temp. Read-Out
- Drain Valves
- Air Insulated Tank with Double Skin Stainless Steel Construction in Satin Finish
- All Units Complete with Rear Sliding Doors on Rollers for Council Compliance
- In-Tank Temperature Probes for Accurate Measurement and Lower Running Costs
- Multiple Element Design for Reliable Operation and Even Temperature
- Improved Infra-Red Heat Lamp Configuration for Optimum Heat & Light
- Toughened Glass on All Sides for Maximum Safety
- Rectangular Base to Easily Drop in to Bench Cut-Out
- Optimum Visibility of Product - No Unsightly Corner Post to Front
- Mechanical Thermostat Temperature Control
- Takes 10 × 1/2 Gastronorm Pans Up to 100mm Deep, Double row (Sold Separately)
* Hot Food Holding Cabinets Only, Not Designed to Heat Product
* 15A plug required
2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration